ENTREES

ENTREES ARE SERVED WITH SOUP AND SALAD WITH YOUR CHOICE OF TRADITIONAL PASTA

    • POLLO / CHICKEN $19

    • PARMIGIANA

      breaded cutlet topped with mozzarella cheese and tomato sauce

    • PAISANO

      sauteed with mushrooms, hot peppers, basil, and tomatoes in a garlic and white wine sauce

    • FLORENTINO

      sauteed with spinach and plum tomatoes topped with mozzarella cheese

    • ROMANO

      sauteed with ham and mushrooms topped with mozzarella in a blush sauce

    • FRANCESE

      dipped in an egg batter, sauteed with lemon and white wine

    • MARSALA

      sauteed with mushrooms in a marsala wine sauce

    • VITELLO / VEAL $22

    • MARSALA

      sauteed with mushrooms in a marsala wine sauce

    • FRANCESE

      dipped in an egg batter, sauteed with lemon and white wine

    • ROMANO

      sauteed with ham and mushrooms topped with mozzarella in a blush sauce

    • FLORENTINO

      sauteed with spinach and plum tomatoes topped with mozzarella cheese

    • PAISANO

      sauteed with mushrooms, hot peppers, basil, and tomatoes in a garlic and white wine sauce

    • PARMIGIANA

      breaded cutlet topped with mozzarella cheese and tomato sauce

    • SEAFOOD

    • SHRIMP

      22

      Francese • Scampi • Marinara • Parmigiana • Fra Diavolo (spicy)

    • SCALLOPS

      24

      Marinara • Fra Diavolo (spicy) • Calabrese (asparagus,artichokes,and sundried tomatoes in a white wine sauce)

    • MUSSELS

      19

      Marinara • Fra Diavolo (spicy)

    • ZUPPA DEL PESCATORE

      28

      a combination of Shrimp, Scallops, Mussels, Calamari, Clams and a Lobster tail in a marinara sauce over your favorite pasta
      Add a lobster tail $8

    • CLAMS

      19

      Red or White

    • SHRIMP REGINA

      22

      black olives and capers

    • SHRIMP AURORA

      25

      artichokes, sundried tomatoes, prosciutto and blush sauce

    • STUFFED FLOUNDER

      25

      stuffed with crabmeat

    • TILAPIA FRANCESE

      25

      with crabmeat

    • SHRIMP ALESSANDRO

      26

      stuffed with crab

    • CALAMARI

      17

      Marinara • Fra Diavolo (spicy)